While it slightly feels like I am being lazy by just sending you to another website instead of writing out the recipe, I understand that the world will not crash down if I give another person credit for what they have done. Not to mention we finally ate at 8:30 after going shopping for some really awesome stuff that is coming up and paying some bills while we were at it. ANNNNDDDD I have, what will hopefully be, my first ever croissant rising with the butter all flattened out in the fridge. Cannot wait to share that one either…
Would you look at all the great stuff that’s coming?!
Anyways, here’s what I changed and a pretty picture along with the link:
- I used my own marshmallows.
- I used my broiler long enough to brown the marshmallows nicely. (2 minutes)
Last but not least: http://www.somethingswanky.com/smores-cookie-bars/